Funky Thai
Thai and Vietnamese
NOODLES
NOODLES
Vegetable $14 | Chicken or Beef $16 | Chicken &Shrimp $17 | Shrimp $18 | Seafood $20
REGULAR PAD THAI
Thai rice noodles stir fried with egg, tofu, bean sprouts, green onions and house tamarind sauce.
CURRY PAD THAI
Thai rice noodles stir fried with egg, tofu, bean sprouts and green onions in yellow curry paste.
SATAY PAD THAI
Thai rice noodles stir fried with egg, tofu, bean sprouts and green onions in spicy satay shrimp paste.
CANTONESE CHOW MEIN (SEMI-CRISPY)
Crispy egg noodles in a garlic and onion sauce with a mixture of vegetables.
LO MEIN STYLE
Soft egg noodles in a garlic and onion sauce with a mixture of vegetables.
SHANGHAI NOODLE
Thick wheat noodles stir-fried in a spicy mushroom soya sauce with a mixture of vegetables.
HOUSE SINGAPORE VERMICELLI NOODLES
Thin rice vermicelli stir-fried in a oyster sauce with egg, beansprouts and onion.
SINGAPORE VERMICELLI NOODLES
Thin rice vermicelli stir-fried in a curry paste with egg, beansprouts and onion.
GLASS NOODLES STIR-FRIED
Clear thin bean noodles stir-fried with egg, Chinese mushrooms, vegetables and green onions.
